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TIME/ Difficulty/Type

  • Serves: 1~2 people
  • Prep: 20M
  • Cooking: 15 mins
  • Difficulty: Easy
  • Type: Vegan (The good reasons of going Vegan Link)

INGREDIENTS and Extra Cookware

  • Vegetable Broth
  • Garlic
  • Onion
  • 1 Green Pepper, 1 Red Pepper, 1 Yellow Pepper 
  • 15 strips of beans
  • 1 Cabbage
  • Rice Veniger
  • Soy Sauce
  • Salt 
  • Sugar
  • Oil
  • Chinese noodles

PREP

Sauce: 1 bowl of Vegetable Broth mixes with 1 spoon Salt, 1 spoon Sugar, 2~3 Spoon Soy Sauce, 1 spoon Rice Veniger 

METHOD

  1. Heat oil and put Garlic, onion for 3 mins
  2. Add slices of beans, green pepper, red pepper, yellow pepper, cabbage for 5 mins
  3. Add the sauce and cook for 3 mins 
  4. Add prep noodles and cook for 3 mins

REF VIDEO

[youtube https://www.youtube.com/watch?v=Y-6VgFDKypU&w=560&h=315]

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