The basic Vegan Pesto Pasta Guidance please Click Here
TIME/ DIFFICULTY/ TYPE
- Serves: 1~2 people
- Prep: 10M
- Cooking: 10M
- Difficulty: EASY
- Type: Vegan (The good reasons of going Vegan Link)
INGREDIENTS:
METHOD:
Pesto Sauce
- Toast Pine nuts for 3-5 mins
- Combine Olive oil, pine nuts into the blender
- Combine Black Pepper、Salt、Sweet basil、Basil in to the blender
- Put Olive oil over the top to preserve the fresh
Others
- Put the Slices Tofu and stir fry with Olive Oil until golden surfaces ( What’s the Golden surfaces of Tofu, please check the Link)
-
Remove Tofu, and Stir in the Grapes Tomatoes and Mixed Vegetables with Onion for 10 mins
-
Boil the pasta on to cook
-
Stir Pesto Pasta, Grapes Tomatoes, Mixed Vegetables and Onion together
Cooking Instruction( Mandarin)
[youtube https://www.youtube.com/watch?v=AM0miH-539Y&w=640&h=360]
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